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Creme de Menthe Brownies Recipe

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This recipe for Creme de Menthe Brownies is from Cooking from Our Hearts, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Layer #1
1 C. sugar
1 stick margarine, softened
4 eggs, beaten
1 C. flour
1 16 oz. Hersey’s choc. Syrup (can)
Cream butter and sugar. Add eggs, flour and syrup in this order. Blend well.
Pour into greased 13 x 9 x 2 pan. Bake for 20 – 25 minutes at 350 degrees.
Let cool.

Layer # 2
2 C. powdered sugar
2 T. green Crème de Menthe
1 stick margarine, softened
Mix all ingredients until smooth and creamy. Spread over cooled cake.

Layer # 3
1 C. semi-sweet choc. Chips
6 T. margarine
Melt together in microwave. Let cool until it will spread easily over cake.
Directions:
Directions:
Chill and cut into small squares. Very rich and absolutely fantastic!!!

 

 

 

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