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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

5 MINUTE FUDGE Recipe

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This recipe for 5 MINUTE FUDGE is from The MACY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 2/3 cups white sugar
2/3 cup evaporated milk
1 tablespoon unsalted butter
1/2 teaspoon salt
1 (6 ounce) packages milk chocolate chips
16 large marshmallows
1 teaspoon pure vanilla extract
1 cup chopped nuts
Directions:
Directions:
1.Combine sugar, milk, butter and salt in a medium sized saucepan.
Bring to a boil, cook 5 minutes, stirring constantly.

2.Add in chocolate chips; cook until melted.

3.Remove from heat; stir in marshmallows, vanilla and nuts. Mix well.

4.Pour into a 8-inch pan.

Cool cut into squares.
Number Of Servings:
Number Of Servings:
20-30

 

 

 

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