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FROSTED SUGAR COOKIES Recipe

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This recipe for FROSTED SUGAR COOKIES is from The Springer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¾ Cup Butter Flavor Crisco
1 Cup Granulated Sugar
2 Eggs
1 tsp. Vanilla
2 ½ Cups Flour
1 tsp. Baking Soda
½ tsp. Salt

Frosting:
3 Tbls. Butter
2 ½ Cups Powdered Sugar
¾ tsp. Vanilla
1 Tbls. Milk
Directions:
Directions:

Cream Crisco and sugar together , add eggs and vanilla.
Add Flour, salt and soda. Mix well.

Roll on floured surface (roll them thick about ¼”), no need to chill the dough
before rolling.
Bake for 8 Minutes at 400 degrees
When completely cooled, they are ready for the frosting
Personal Notes:
Personal Notes:
ROLL THEM THICK FOR THE SOFTEST COOKIE

 

 

 

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