Click for Cookbook LOGIN
"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Roast Beef and Horseradish Canapés Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Roast Beef and Horseradish Canapés is from The Great Angelette Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 frozen waffle fries
3 oz. thinly sliced rare deli roast beef
2 tbsp. horseradish sauce (not pure horseradish)
Salt and pepper
Directions:
Directions:
1. Cook waffle fries according to package directions.

2. Chop or shred roast beef into small pieces, top the waffle fries, dividing equally.

3. Put a small (1/2 tsp.) dollop of horseradish sauce on top of the roast beef. salt and pepper lightly.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

163W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!