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Beef Brisket Barbecue Recipe

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This recipe for Beef Brisket Barbecue is from Holiday 2013, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 - pound well-trimmed fresh beef boneless brisket
1 1/2 teaspoons salt
1 medium onion, finely chopped (about 1/2 cup)
1/2 cup catsup
1/4 cup vinegar
1 tablespoon Worcestershire sauce
1 1/2 teaspoons liquid smoke
1/4 teaspoon pepper
1 bay leaf, crumbled
Directions:
Directions:
Sprinkle beef with salt. Place in ungreased oblong baking dish, 13x9x2 inches. Mix remaining ingredients; pour on beef. Cover and cook in 325ºF oven until beef is tender, about 2 hours.
Number Of Servings:
Number Of Servings:
10

 

 

 

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