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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Noodles Romanoff Recipe

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This recipe for Noodles Romanoff is from The Wiersma-Koch Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg egg or yoke free wide noodles
1 pint cottage cheese
1 pint sour cream
1/4 cut chopped onions
1 clove garlic minced
2 tsp Worchestershire sauce
1/4 tsp. Tobasco
salt
1 cup cheddar cheese
Directions:
Directions:
cook noodles, drain; add all but cheddar cheese. Place in greased casserole dish; bake at 350 degrees for 30 minutes. sprinkle with cheddar. bake another 10 minutes.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hour including everything
Personal Notes:
Personal Notes:
The consistency before baking should be "soupy" so if there isn't enough sour cream or cottage cheese, keep adding past when you think, "this should be enough." Staple recipe for New Year's Eve party at "Grandma Kathrine's" in Pasadena.

 

 

 

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