Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Fanny Mae Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fanny Mae Fudge is from The Schuldt Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. nuts
2 sticks of butter less 2 tbsp.
3 6oz. pkgs. chocolate chips ( 2 milk chocolate and 1 semi-sweet)
3 tbsp. vanilla
4 1/2 c. sugar
1 tall can Pet milk
Directions:
Directions:
In a large bowl place nuts, butter, chips, and vanilla; set aside. Combine sugar and milk in large pan and boil 6 minutes. Start timing after it reaches a rolling boil. Pour this mixture over nut and chip mixture. Mix well and pour into buttered 9 by 13 inch pan.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

287W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!