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Broccoli Stuffing Bake Recipe

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This recipe for Broccoli Stuffing Bake is from The Baker Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups milk
1 cup shredded American cheese
3 cups herb-seasoned croutons
1 package (10 oz) frozen broccoli, thawed
4 beaten eggs
¼ tsp salt
Directions:
Directions:
In a saucepan, heat and stir milk and cheese until blended. Gradually stir hot mixture into eggs in mixing bowl. Add croutons, broccoli and salt; mix well. Put into greased 1½ quart casserole. Bake at 325º for 45 minutes.

 

 

 

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