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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Southern BBQ Sauce Recipe

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This recipe for Southern BBQ Sauce is from The Stout/Jordan Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups balsamic vinegar
1 3/4 cups ketchup
1 cup brown sugar
4 garlic cloves, minced-or to taste
2 tablespoons Worcestershire sauce
2 tablespoons Dijon mustard
1 teaspoon salt
1 teaspoon freshly ground black pepper
Directions:
Directions:
Combine all the ingredients in a saucepan and stir until all the ingredients are incorporated and the mixture is smooth. Simmer over low heat (constantly stirring).
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 min
Personal Notes:
Personal Notes:
This is my version of north meets the south BBQ sauce.

 

 

 

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