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Bisquick Chicken Tenders Recipe

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This recipe for Bisquick Chicken Tenders is from The First Gospel Hour Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Boneless skinless chicken tenderloins
2/3 c. Bisquick mix
1/2 c. grated Parmesan cheese
1/2 tsp. garlic salt
1/2 tsp. paprika
1/2 tsp. Tony's
1 egg, slightly beaten
3 T. butter, melted
Directions:
Directions:
Heat oven to 450 degrees. Line a cookie sheet with foil; spray with cooking spray. In a plastic resealable bag, mix Bisquick mix, cheese, garlic, and paprika. Dip half the chicken strips in egg; place in bag of Bisquick mixture. Seal bag and shake to coat. Place chicken on cookie sheet. Repeat using remaining chicken. Drizzle butter over chicken. Bake for 12-14 minutes, turning halfway through bake time.

 

 

 

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