Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Cream Cheese Pastry Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cream Cheese Pastry is from The Mellody Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg crescent rolls
2- 8 oz pkgs cream cheese
2 eggs separated
1 3/4 cup sugar
1 tsp vanilla
1 tsp cinnamon
1/4 cup melted butter
Directions:
Directions:
Pat one pkg of crescent roll into the bottom of an ungreased 13x9 baking dish. Combine cream cheese, egg yolks, one cup of sugar and vanilla. beat until smooth. Spread over dough in pan. Pat remaining dough over cream cheese mixture. Beat egg whites slightly and brush over pastry. Mix remaining 3/4 cup sugar, cinnamon and butter. Spread over the top.
Bake in a preheated 350º oven for 30 minutes. Cool. Refrigerate.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

110W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!