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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Bread & Butter Pickles Recipe

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This recipe for Bread & Butter Pickles is from Ahlers Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
25-30 medium cucumbers, thinly sliced
8 large onions, chopped
2 large sweet bell peppers, chopped
1/2 c. salt

5 c. vinegar
5 c. sugar
2 T. mustard seed
1 tsp. turmeric
1/2 tsp. cloves
Directions:
Directions:
Wash and slice the cucumbers as thin as possible. Add the onions and peppers to the cucumbers. Add the salt and mix thoroughly. Let stand 3 hours or overnight. Drain off the liquid.

In a pot, combine the vinegar, sugar, and spices and bring to a boil. Add the cucumbers. Heat through but do not boil.

Pack into canning jars leaving 3/4 inch head space. Wipe the rims and cover with hot lids and rings. Process in a hot water bath 30 minutes.

 

 

 

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