Taco Dip Recipe

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This recipe for Taco Dip is from Cannon Falls Bomber Dance Team Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Dips

Ingredients:	Ingredients: 8 oz cream cheese 1 – 16 oz sour cream 1 lb ground beef, browned & cooled 2 packages Taco seasoning Taco Sauce Cheddar cheese, shredded Lettuce Other taco fixings, just as tomatoes, olives, onions, etc

Directions:	Directions: Once ground beef is browned, add 1 taco packet as per instructions on packet. Set aside to cool. With a mixer, blend the cream cheese, then add the container of sour cream, once blended, add other taco seasoning packet. Spread in the bottom of a 9x13 pan, drizzle well with taco sauce (takes approximately ½ of a bottle of sauce.) Spread ground beef over top of that. Sprinkle with lettuce, cheese, and any other fixings you want. Chill and serve with Nacho chips or corn chips.

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Taco Dip Recipe

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Ingredients:

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Directions: