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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Broccoli Cheese Orzo Casserole Recipe

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This recipe for Broccoli Cheese Orzo Casserole is from E-LAB-ORATE 5th Ed., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package orzo pasta
1 can cream of mushroom soup
3 cups shredded cheddar cheese
2 cups frozen broccoli, boiled until tender
Directions:
Directions:
Boil pasta according to package, drain. Mix pasta with cream
of mushroom soup, shredded cheese, and broccoli. Bake in
oven at 350 degrees until hot and bubbly.

 

 

 

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