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Chicken Spaghetti Recipe

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This recipe for Chicken Spaghetti is from E-LAB-ORATE 5th Ed., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken Parts
˝ Box Spaghetti
1 Can Cream of Chicken Soup
1 Can Cream of Mushroom Soup
1 Can Mushroom Stems and Caps
1/4 C. Red Bell Pepper
1/4 C. Chopped Onion
1/4 C. Chopped Celery
˝ C. Butter or Margarine
Velveeta Cheese Slices
Directions:
Directions:
Boil chicken in large pan with lots of water. Remove chicken, save broth water to cook spaghetti. (You may need to add more water). De-bone chicken and add to spaghetti. In skillet sauté celery, onion, bell pepper and mushrooms in butter or margarine until celery and onions are tender. Add to chicken and spaghetti mixture. Mix cream of mushroom and cream of chicken soup to mixture. Top with Velveeta cheese. Heat through until cheese is melted.

 

 

 

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