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Pumpkin Bread Recipe

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This recipe for Pumpkin Bread is from Ahlers Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. mashed pumpkin (1 large can)
1/4 c. water
3 1/2 c. sugar
1 1/2 c. oil
5 eggs
1 1/2 tsp. baking soda
3/4 tsp. baking powder
1 tsp. ground cloves
1 1/2 tsp. nutmeg
4 1/2 c. flour
3/4 tsp. salt
1 1/2 tsp. cinnamon
1/2 c. walnuts
Directions:
Directions:
Preheat the oven to 300º.

In a mixer bowl, blend together the sugar and oil. Whip in the eggs. Add the pumpkin and water and blend until fluffy.

In a separate bowl, mix together the remaining ingredients except the walnuts. Slowing blend the dry mixture into the pumpkin. Add the nuts and mix thoroughly.

Pour the batter into 4 small greased loaf pans.

Bake at 300º for 1 hour and 15 minutes.

 

 

 

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