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Meatloaf Recipe

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This recipe for Meatloaf is from Ahlers Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs ground meat
1 small onion, chopped
2 eggs, beaten
1/4 c. catsup
2 T. Worchestershire sauce
1 T. Dijon mustard
1/2 c. breadcrumbs (or plain oatmeal)
Directions:
Directions:
In a bowl, beat together the eggs, catsup, mustard, and Worchestershire. Add the onion and ground meat. Squish together with clean hands until combined. Sprinkle the breadcrumbs over the top and continue squishing the mix together until completely combined. Place meat into 2 medium or 1 large greased bread pan(s). Spread additional catsup on the top of the meatloaf. Bake at 350º for 1 hour. Cut through the center to see if it is done.
Personal Notes:
Personal Notes:
Variations include adding an extra ingredient such as 1/2 c salsa, corn, peppers, or celery to the mix.

 

 

 

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