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Spiced Pecans Recipe

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This recipe for Spiced Pecans is from Grammy's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 egg white
1 tsp. cold water
1 lb. pecan halves
1/2 c. sugar
1/4 tsp. salt
1/2 tsp. cinnamon
Directions:
Directions:
Beat egg white slightly, then add water and beat until frothy, but not stiff. Fold in pecan halves. Combine sugar, salt and cinnamon and add to pecans and mix well. Spread in a buttered 9" x 13" pan and bake at 250º for 1 hour.

 

 

 

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