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Creamy Bow Tie Pasta Recipe

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This recipe for Creamy Bow Tie Pasta is from The Kalchik Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 T. Butter
1/4 c. Olive Oil
3 T. Flour
1 T. Garlic, minced
1/4 tsp. Salt
1/2 tsp. Basil
1/2 tsp. Crushed Red Pepper Flakes
3/4 c. Milk
1/2 c. Chicken Broth
1/4 c. Water
1/2 c. Parmesan Cheese, shredded
1/4 c. Sour Cream
Directions:
Directions:
In a large pan, boil water and cook bow tie pasta until tender. Melt butter. Stir in oil, flour, garlic and seasonings until blended. Add milk, broth and water. Bring to a boil. Cook and stir for two minutes or until slightly thickened. Remove from heat. Stir in cheese and sour cream. Pour over pasta. Serve immediately.
Number Of Servings:
Number Of Servings:
4 - 6

 

 

 

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