Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Maple Whiskey Glazed Carrots Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Maple Whiskey Glazed Carrots is from The Kalchik Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tsp. Dijon Mustard
1/2 tsp. Salt
1/4 tsp. Black Pepper
1/2 c. Maple Syrup
1 Clove Garlic , minced
1 tsp. Rosemary Leaves
1/4 c. Whiskey
2 lb. Carrots, peeled and cut into thin sticks
Directions:
Directions:
In a small sauce pan over medium heat, combine the mustard, salt, pepper, maple syrup, garlic and rosemary. Bring to a simmer and cook for 5 minutes. Remove the pan from heat and slowly stir in the whiskey. Return the pan to the heat and simmer for another 10 minutes or until thick and syrupy. Set aside but keep in a warm place. Bring a large saucepan of water to a boil. Add the carrots and cook until tender, about 5 minutes. Drain the carrots, then return them to the saucepan. Add the glaze and toss gently to coat.
Number Of Servings:
Number Of Servings:
Makes 6 - 8 servings

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

407W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!