Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

ANZAC Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for ANZAC Cookies is from The Missavage Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup quick oats
1 cup shredded coconut
1 cup flour
1 cup sugar
1/4 teaspoon salt
1/2 cup unsalted butter
1 tablespoon syrup or honey
1 teaspoon baking soda
3/4 cup boiling water
Directions:
Directions:
Grease cookie sheet and set oven at 350 degrees.
Mix oats coconut flour sugar and salt in large bowl.
Melt butter and gradually add syrup or honey in small pan.
Mix baking soda into boiling water and add to butter/syrup mixture.
Add liquids to dry mixture and stir well.
Drop tablespoons of batter onto sheet pan 3 to 4 inches apart.
Bake about 15 minutes until golden brown.
Personal Notes:
Personal Notes:
This recipe was used by women to send treats to their loved ones in the Australian New Zealand Army Corp (ANZAC) during World War I. The ingredients were readily available, inexpensive and could hold up well during the two month voyage to Europe, and still taste good when they arrived.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1400W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!