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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Marinated Salad Recipe

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This recipe for Marinated Salad is from The Allen Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Stalks celery
1 Green pepper
1 Onion
1 Small can sweet peas
1 Small can French cut green beans
1 Small can White shoe peg corn
1 Small jar chopped Pimento
3/4 cup vinegar
1/2 cup oil (or less)
1 1/2 cup sugar
Salt & pepper to taste
Directions:
Directions:
Put into saucepan the vinegar, oil, and sugar. Bring to a boil for 1 minute, continue stirring. Chop up all other ingredients and put into a container. Pour liquid over and stir together.

Refrigerate salad a few hours before serving

 

 

 

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