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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chocolate Chip Cookie Oreo Brownie Bars Recipe

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This recipe for Chocolate Chip Cookie Oreo Brownie Bars is from The Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Package of Brownie Mix (+the eggs, oil and water needed for that!)
Package of Chocolate Chip Cookie Mix
Package of Oreos (regular or Double Stuffed)
Directions:
Directions:
1. Preheat oven to 350 degrees. Line a 9×9 baking pan with wax paper or foil and spray with cooking spray. (You can opt for a 13×9 pan if you want thinner bars.)
2. Make your cookie dough whichever way you like and spread in the bottom of the pan. If you are making a full batch of homemade Toll House cookie dough, you will only need half the batch!
3. Cover your cookie dough with Oreo cookies.
4. Whip up your brownie mix and pour evenly over the Oreo cookies.
5. Bake at 350 degrees for 40 minutes.
6. Cool for 5 minutes and then enjoy! Add some ice cream to completely put this indulgence over the top!
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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