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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Party Lasagna Recipe

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This recipe for Party Lasagna is from Jessica's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground turkey
1 jar organic pasta sauce
1 can cream of mushroom soup
1/4 cup milk
1/2 cup water
4 cups parmesan cheese
1 box lasagna pasta
Directions:
Directions:
• Preheat oven to 400º
• In a skillet over medium-high heat, cook turkey until browned, stirring to separate meat.
• Drain excess fatty oil
• Add pasta sauce and 1/2 cup water
• Remove from heat
• In small bowl, combine mushroom soup, 1 cup cheese and milk.
• Line the bottom of a pan with dry pasta
• Cover the pasta with half of the turkey mixture and another layer of pasta
• Cover the pasta with the mushroom soup mixture and another layer of pasta
• Top with the rest of the turkey mixture
• Cover pan with aluminum foil
• Bake for 40 minutes
• Uncover and top with remaining cheese
• Bake 10 more minutes
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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