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PHILLY Fresh Mediterranean Dip Recipe

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This recipe for PHILLY Fresh Mediterranean Dip is from The Williams Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (8oz.) Philadelphia Neufchatel Cheese, softened (I used regular, but this is 1/3 less fat)
1/2 cup chopped tomato
1/2 cup chopped cucumbers
1/2 cup chopped spinach leaves
1/4 cup chopped red onions
2 Tbsp. Kraft Greek Vinaigrette Dressing
1/4 cup Athenos Crumbled Feta cheese with Basil and Tomato
Directions:
Directions:
Spread cream cheese onto bottom of 9-inch pie plate.

Mix remaining ingredients except feta cheese; spoon over cream cheese. Sprinkle with feta cheese.

Serve with Wheat Thins or assorted cut-up fresh vegetables.

*Taken from Kraft Philadelphia Classic Recipes.
Number Of Servings:
Number Of Servings:
14
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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