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Cheeseburger Macaroni Bake Recipe

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This recipe for Cheeseburger Macaroni Bake is from Cooking Up Miracles 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground chuck
1 medium onion diced
1 box macaroni and cheese mix (Kraft is good for this)
1/2 tsp seasoned salt
1/2 tsp black pepper
1 can cream of mushroom or cream of chicken soup
1/2 can milk
1 cup shredded cheddar cheese
2 cups crushed cornflake crumbs
1/2 stick butter, melted
Directions:
Directions:
Brown the ground chuck and the diced onion. Drain the excess grease off. Season with seasoned salt and black pepper.

Prepare the macaroni and cheese mix as directed on the package.

Add the soup and milk to the ground beef/onion mixture.

Stir in the mac and cheese.

Pour into a 2 quart casserole dish that has been sprayed with nonstick spray. Sprinkle the top with the shredded cheddar cheese.

Mix the melted butter with the crushed cornflake crumbs and then sprinkle over the top of the casserole.

Place in a preheated 350ºF oven for 30-35 minutes or until hot and bubbly and slightly browned on top.

 

 

 

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