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Cheddar Bay Biscuits Recipe

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This recipe for Cheddar Bay Biscuits is from The Davidson Family Cookbook 2012, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cups Bisquick
4 T cold butter
1 cup sharp cheddar shredded
3/4 cup milk
1/2 tsp garlic powder

Butter glaze;
3 T butter 1/2 tsp garlic powder
1 tsp dried parsley flakes
Directions:
Directions:
Preheat oven 400
Grease cookie sheet
Combine Bisquick with butter using pastry cutter. Add rest of ingredients.
Drop by spoonfuls on cookie sheet about 1/4 cup each

Bake 13 min, while warm brush with butter glaze and sprinkle with small amount of kosher salt.

 

 

 

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