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BUTTER CREAM FROSTING Recipe

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This recipe for BUTTER CREAM FROSTING is from CHARITY BAPTIST CHURCH COOKBOOK (food for thought), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz Powdered Sugar
1 stick butter (room temp)
3 TBL milk
2 Tsp. Vanilla
Directions:
Directions:
Beat all ingredients w/electric mixer until smooth. If frosting becomes too thick, add small amounts of milk until right consistency acheived

** to make chocolate icing
Eliminate vnilla and add 4-6 TBL cocoa.

 

 

 

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