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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Quick and Easy Sunflower Granola Recipe

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This recipe for Quick and Easy Sunflower Granola is from Lillie's Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup sunflower seeds
1 and 1/2 cups whole oats
1/4 cup ground flax seeds
1/2 cup cranberries
1/2 cup slivered almonds
1/2 cup unsweetened coconut
3 tablespoons natural peanut butter
1/3 cup raw honey
1/2 teaspoon vanilla extract
1/2 teaspoon sea salt
Directions:
Directions:
Preheat oven to 300º.

Mix until evenly blended. Press mixture in a baking pan and bake 35 to 40 minutes. Turn with spatula half way through. I didn't have flax seed, so I used 1 cup of the sunflower seeds.

Wait until after mixture has cooled to add the dried cranberries. It gets crispy after it cools.
Personal Notes:
Personal Notes:
It's great on Greek yogurt and over your cereal or just as a snack.

 

 

 

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