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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

TOFFEE SQUARES Recipe

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This recipe for TOFFEE SQUARES is from CHARITY BAPTIST CHURCH COOKBOOK (food for thought), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 C. Flour
1 C. Butter or Margarine
1 C. packed brown sugar
1 tsp. Vanilla
1 12-oz. Pkg. semi-sweet chocolate Chips
1 C. chopped Walnuts or Pecans
1 Egg yolk
Directions:
Directions:
Heat oven to 350º. Cream butter, sugar, egg yolk and vanilla. Stir in flour and salt until blended. Pat into a rectangle, 13” x 10” on greased baking sheet, leaving 1” around edge of baking sheet. Bake 20 min. until nicely browned. It will be soft. Remove from oven and immediately pour chocolate chips over top. Let stand until soft (about a minute); spread evenly over surface. Sprinkle with nuts, and press lightly into chocolate while still soft. Cut into small squares while warm. Makes 6 to 7 dz.
Personal Notes:
Personal Notes:
I have made these cookies every Christmas for at least 20 years, and everyone likes them.

 

 

 

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