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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

LASAGNA Recipe

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This recipe for LASAGNA is from CHARITY BAPTIST CHURCH COOKBOOK (food for thought), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Lasagne noodles - cooked
1 lb ricotta cheese
8 oz Mozzarella cheese, grated
3 to 5 eggs
parsley, chopped
Spaghetti sauce with meat
Grated Parmesan cheese
Directions:
Directions:
Mix ricotta, parsley, grated Parmesan, and eggs thoroughly. Mix eggs in one at a time until mixture is not very loose, but easy to work with. Place in large rectangular pan in this order:
layer of noodles
Mozzarella cheese
one-half of ricotta mixture
meat sauce
Repeat each layer once; add third layer of noodles on top; cover all with more Mozzarella and meat sauce; sprinkle Parmesan on top. Bake at 350º
for 30 to 45 minutes. Serve. Freeze leftovers - it freezes well.
Personal Notes:
Personal Notes:
(Recipe given to me by Italian friend in 1964)

 

 

 

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