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Chocolate Peanut butter Dip Recipe

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This recipe for Chocolate Peanut butter Dip is from The McGeary Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3/4 Cup smooth peanut butter (all natural)
1 Cup almond milk or regular milk
1/4 Cup pure maple syrup, or to taste
1 tsp pure vanilla extract
2 Tbsp cocoa powder
1/3 Cup chopped dark chocolate, stirred in & to garnish

Directions:
Directions:
In a blender add all ingredients except the chocolate. Note: If you want to make the swirl, also leave out the cocoa powder at first. Blend until smooth. To make the swirl, I simply portioned some out before adding the cocoa powder. I put it in a plastic bag with the ends cut off and I swirled it over top.
Now blend in the cocoa powder and pulse in the chocolate until chunky. Garnish with more shaved chocolate.
Serve with fresh fruit.

 

 

 

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