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Crockpot Buffalo Chicken Crescents Recipe

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This recipe for Crockpot Buffalo Chicken Crescents is from The McGeary Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 chicken breasts
Bottle of Franks Buffalo Sauce
Big and flaky pillsbury crescent rolls
Mozzarella cheese
Crockpot liners
Your favorite ranch dressing
Directions:
Directions:
Line crockpot with liner for easy cleanup. Put chicken in crockpot and pour whole bottle of buffalo sauce in. Cook on high for 6 hours. Shred the chicken with a fork.When done cooking, lay out your crescents rolls in their triangles. Put a little fingerful of mozzarella cheese down then a spoonful of the shredded chicken. Roll up into crescent roll. Follow baking instructions on container for crescent rolls. Enjoy with ranch dressing for dipping.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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