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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Chess Pie Recipe

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This recipe for Chess Pie is from The Northeast First Friday Club Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c butter
1/2 c sugar
1 c brown sugar
2 eggs
1 c chopped walnuts
1 c raisins
Directions:
Directions:
Cream butter , sugars, eggs. Blend in nuts and raisins. Bake in an unbaked pie shell. Bake at 350º for 10 minutes and then turn oven down to 300º and
continue to bake for 45 minutes.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
10 minutes plus baking time.
Personal Notes:
Personal Notes:
This is my Granmother's recipe that came with her from Virginia to Nebraska in 1919 and has always been served at our family holiday meals.

 

 

 

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