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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Chow Chow Sauce Recipe

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This recipe for Chow Chow Sauce is from The Mayden Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. fresh tomatoes (8 qt)
4 c. sugar
3 c. vinegar
4 onions
3-4 hot pepper pods
~ 1/4 c. salt (to taste)
1/4 c. whole pickled spice wrapped in cheese cloth
Directions:
Directions:
Cook all ingredients, along with the cheesecloth-wrapped pickled spice for 30-45 minutes. Can according to directions.
Number Of Servings:
Number Of Servings:
12 pt.
Personal Notes:
Personal Notes:
Green beans are not the same without this sauce! Once you try Chow Chow sauce, there is no going back! Used instead of ketchup in the south. Very fresh and tangy!

 

 

 

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