Seven Layer Magic Cookie Bars Recipe
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: No-Stick Cooking Spray 1 1/2 cups graham cracker crumbs 1/2 cup butter, melted 1 (14 oz.) can Eagle BrandŽ Sweetened Condensed Milk 1 cup (6 oz.) butterscotch-flavored chips 1 cup (6 oz. pkg.) semi-sweet chocolate chips 1 1/3 cups flaked coconut 1 cup chopped nuts
|
|
Directions: |
Directions:HEAT oven 350°F. Spray 13 x 9-inch baking pan with no-stick cooking spray. COMBINE graham cracker crumbs and butter; mix well. Press crumb mixture firmly into bottom of prepared pan. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with remaining ingredients; press down firmly with fork. BAKE 25 to 30 minutes or until lightly browned. Loosen from sides of pan while still warm; cool on wire rack. Cut into bars or diamonds. For perfectly cut cookie bars, line entire pan with foil, extending foil over edge of pan. Coat lightly with no-stick cooking spray. After bars have baked and cooled, lift up by edges of foil to remove from pan. Cut into individual bars. |
|
Number Of
Servings: |
Number Of
Servings:30 bars |
Preparation
Time: |
Preparation
Time:10 minutes |
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!