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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Salsa Cheese Dip Recipe

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This recipe for Salsa Cheese Dip is from Nanny Beans and More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. (16 oz.) VELVEETA® cheese, cut into 1/2-inch cubes
1cup Thick 'N Chunky Salsa
Directions:
Directions:
MIX ingredients in microwaveable bowl. MICROWAVE on HIGH 5 min. or until VELVEETA is completely melted, stirring after 3 min.

 

 

 

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