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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Rick’s Crab Cakes Recipe

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This recipe for Rick’s Crab Cakes is from Come Now, Let Us Gather Round My Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pkg (6) English Muffins
1 small jar Kraft Old English cheese spread
1 lb imitation crab meat
1 stick butter or margarine
1 1/2 tsp mayonnaise
1/2 tsp garlic salt
1/2 tsp season salt (optional)

Directions:
Directions:
Soften butter and cheese. Mix all ingredients together. Spread on English muffins. Cut into quarters. Broil for 10 minutes or until muffins and toppings looked crisped. These freeze well using wax paper between layers.

Personal Notes:
Personal Notes:
“This is a friend's recipe from Michael and my days in Chicago. We would have get-togethers with his buddies from chiropractic college and this was one of our favorite appetizers.” Diane

 

 

 

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