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"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Southern Style Sweet Potato Casserole Recipe

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This recipe for Southern Style Sweet Potato Casserole is from Come Now, Let Us Gather Round My Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5-6 sweet potatoes
3/4 c white sugar
1/2 c margarine
2 eggs
1/4 tsp almond extract
1 tsp vanilla extract

Topping:
1/2 c flour
1/2 c brown sugar
1/4 c butter, melted
whole pecans
Directions:
Directions:
Pre-heat oven to 350° F. Boil potatoes until tender. Let them cool, then peel them. Mash the potatoes. Combine all the ingredients, minus the topping. Add to potatoes and stir. Pour into casserole dish. Combine topping ingredients minus pecans. It will be crumbly. Spread on top of potato mixture. Top with whole pecans. Bake for 40-45 minutes or until top is golden brown.

 

 

 

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