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"As a child my family's menu consisted of two choices: take it or leave it."--Buddy Hackett

Bacon & Cheese Dip Recipe

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This recipe for Bacon & Cheese Dip is from Mom's Favorites and More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages (8 ounces each) cream cheese, cut into cubes
4 C shredded Colby jack cheese
1 C half and half
2 T prepared mustard
1 T chopped onion
2 t Worcestershire sauce
1/2 t salt
1/4 t hot pepper sauce
1 pound bacon, crisp cooked and crumbled
Directions:
Directions:
Slow cooker directions:
Combine cream cheese, Colby jack cheese, half and half, mustard, onion, Worcestershire sauce, salt and hot pepper sauce in slow cooker.
Cover and cook, stirring occasionally on low 1 hour or until cheese melts.
Stir in bacon and serve with crusty bread or vegetable dippers.

 

 

 

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