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Russian Teacakes (snowballs) Recipe

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This recipe for Russian Teacakes (snowballs) is from Mom's Favorites and More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened
1/2 cup powdered sugar
1 tsp. vanilla
2 1/4 cup flour
1/4 tsp. salt
1 cup pecans, finely chopped
Directions:
Directions:
preheat oven to 375º
cream butter, sugar and vanilla. stir in flour, salt and pecans, chill. Shape dough into 1 inch balls. Bake on ungreased cookie sheet, until set but not brown 10-20 minutes. Roll in powdered sugar while warm. Dust with powdered sugar before serving.

 

 

 

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