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Quick Spanish Rice Recipe

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This recipe for Quick Spanish Rice is from Mom's Favorites and More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can (14 1/2 oz) stewed tomatoes (any flavor)
1 1/2 C. chicken broth (you will need to add more throughout the cooking time)
1 1/4 C. white rice (uncooked)
1 T. butter
2 t. chili powder
3/4 t. oregano
1/2 t. garlic salt
Directions:
Directions:
Combine all ingredients. Bring to boil and reduce heat. Cover and simmer 25 minutes or until rice is done. I add more chicken broth if rice is not done and it needs more liquid.

 

 

 

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