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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Juli Leete's Chocolate Chip Cookies Recipe

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This recipe for Juli Leete's Chocolate Chip Cookies is from Beau-n Appetite!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box brown sugar (2 1/4 c, firmly packed)
1 1/2 c white sugar
3 large eggs
1 lb butter (4 sticks)
2 Tbsp vanilla
6 c flour
1 1/2 tsp salt
1 1/2 tsp baking soda
BIG bag of semi-sweet chips
Directions:
Directions:
Soften butter to room temperature in a large mixing bowl and beat until smooth. Add both sugars and cream together. Add eggs one at a time, mixing after each. Add vanilla and dry ingredients until mixed well. Add chips and bake rounded Tbsp of dough at 325 degrees for about 10 minutes. Don't overcook! (unless you like them crisp).
Personal Notes:
Personal Notes:
These are just the best. Much better than the recipe on the Nestle package. You can add 1 cup of chopped walnuts or oats if you want, for added texture and flavor.

 

 

 

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