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III Forks Salad Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
DRESSING:
3/4 cup pecans
1/2 cup apple cider
1/4 cup cider vinegar
1/2 cup maple syrup
1/2 teaspoon dry mustard
1/4 cup pecan oil
1/4 cup olive oil

SALAD:
Mixed salad greens
Crumbled blue cheese
Granny Smith apples, peeled, cored, sliced and tossed in lemon juice
Directions:
Directions:
Puree pecans and apple cider in food processor. Add next three ingredients and blend. Combine pecan and olive oils. With motor running, slowly add the oils. Transfer dressing to a saucepan and warm over low heat. Toss salad with apples and blue cheese. Top with warm dressing and spiced pecans.

 

 

 

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