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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Fancy Thumbprints Recipe

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This recipe for Fancy Thumbprints is from The McCauley Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup sugar
3/4 cup unsalted butter, softened
1 (3-oz.) pkg. cream cheese
2 tsp. grated orange peel
1 egg
2 1/4 cups All Purpose Flour
3/4 tsp. baking powder
1/2 cup seedless preserves or jam

Glaze
1/2 cup white vanilla chips
2 tsp. vegetable oil
Directions:
Directions:
In large bowl, combine sugar, butter, and cream cheese; beat well. Add orange peel and egg; blend well. Lightly spoon flour into measuring cup; level off. Add flour and baking powder; mix well. Shape dough into one inch balls; place two inches apart on ungreased cookie sheets. With thumb or handle of wooden spoon, make indentation in center of each cookie. Fill each indentation with 1/4 teaspoon preserves. Bake at 350º for 11-13 minutes or until cookies are firm to the touch. Cool 2 minutes; remove from cookie sheets. Cool completely, about 5 minutes. Meanwhile in small saucepan, combine vanilla chips and oil; cook and stir over low heat until melted and smooth. Drizzle over cooled cookies.
Number Of Servings:
Number Of Servings:
Yields ~4 dozen
Personal Notes:
Personal Notes:
These cookies are delicious at any time of year, but they are really special during the holidays and add great color and flavor to any cookie platter.

 

 

 

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