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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Poppy Seed Dressing Recipe

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This recipe for Poppy Seed Dressing is from The Abernethy Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c honey
1 tsp salt
3/4 c vinegar
6 T prepared mustard
3 T poppy seed
Little celery seed
1 c canola oil
1 med onion, grated
Directions:
Directions:
Mix in blender, adding poppy seed last. May be stored for any length time in refrigerator.
Personal Notes:
Personal Notes:
This recipe was given to Grandmommy by Helen Snavely, Sherry Abernethy's mother

 

 

 

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