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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Emily's Yummy BBQ Ribs Recipe

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This recipe for Emily's Yummy BBQ Ribs is from Just a Pinch...., one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Two Racks of Ribs Pork or Beef (baby backs have less fat)
3 bottles of Honey or Brown sugar BBQ Sauce
¼ cup of dried minced onion
2 Tbs of yellow mustard
1/3 cup brown sugar
To spice it up you can use 2 bottles of Chile Sauce or any hot spices you like to kick it up a notch!
Directions:
Directions:
Cut up ribs, place in deep baking pan, pour all the ingredients on top, and thoroughly massage into all the meat
Cover tightly with foil, and cook for 3 – 3 1/2 hours at 350F or at 325F for 4 hours (check and toss half way of cooking, if desired)
Perfect for cooking in crock pot or oven.
Will be ready when you come home from church!

 

 

 

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