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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Crock Pot BBQ pulled Pork Recipe

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This recipe for Crock Pot BBQ pulled Pork is from Donna's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 to 5 pound port loin, trimmed of fat
2 - 4 cups barbecue sauce
2 -3 onions, chopped
6 -8 hamburger buns or hard rolls
Directions:
Directions:

Place pork loin in Crockpot. Top with onion and barbecue sauce.

Cover and cook on LOW for 8 hours or on HIGH for 4 hours or until meat is tender.

Remove pork from Crockpot and shred with a fork. Add pork back into Crockpot and coat with sauce.

Serve BBQ pulled pork on hamburger buns or hard rolls.
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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