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Smokin BBQ Ribs Recipe

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This recipe for Smokin BBQ Ribs is from Our Johnson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 pounds pork baby back ribs
1/2 cup water
1 cup KRAFT Original Barbecue Sauce
1/2 cup cilantro leaves
1 canned chipotle pepper in adobo sauce
2 t. orange zest
Directions:
Directions:
HEAT grill to medium heat.
PLACE half the ribs in single layer on large sheet heavy-duty foil. Bring up foil sides. Double fold top and one end to seal packet. Add 1/4 cup water to packet through open end. Double fold remaining end, leaving room for heat circulation inside. Repeat to make second packet. Grill 45 min. to 1 hour or until ribs are done.
MEANWHILE, blend remaining ingredients in blender until smooth.
REMOVE ribs from foil; discard foil. Return ribs to grill; brush with sauce. Grill 15 min., turning and brushing occasionally with sauce.
Personal Notes:
Personal Notes:
SUBSTITUTE: Prepare as directed using pork spare ribs. SERVING SUGGESTION: Serve with coleslaw and your favorite fresh fruit to round out the meal. SUBSTITUTE: Add 1 or 2 ice cubes to each foil packet instead of the water.

 

 

 

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