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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Zesty Cheese Straws Recipe

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This recipe for Zesty Cheese Straws is from What's Cooking At The County?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ tsp. cayenne pepper
1 stick butter, at room temperature
1 lb. shredded sharp cheddar cheese
2 c. all purpose flour
Salt (to taste)
Pepper (to taste)
Directions:
Directions:
Preheat oven to 300º F. Cream the butter until light and fluffy. Add cheese and mix well, and then salt and pepper, mixing well. Place the dough into a cookie press and pipe 2 in. strips on a greased cookie sheet.
Baked 10 to 15 minutes until lightly brown. Cool on wire racks.
Personal Notes:
Personal Notes:
Makes up to 5 dozen.

 

 

 

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